Healthy Bread Recipes

 

Try one of our healthy bread recipes as a terrefic addition to your healthy meal. Our collection of easy-to-make bread recipes is great for bread machines.

 

These healthy muffins contain whole wheat flour and regular rolled oats, plus ground walnuts, honey, mashed banana, yogurt, spice and egg whites.

A healthy, low fat banana bread with Splenda and oatmeal replacing the flour.

This healthy quick bread is loaded with fruit and nuts, but no fat. Add a little apricot brandy for extra flavor.

This healthy pumpkin quick bread contains no fat and uses artificial sweetener instead of sugar. It has both flour and rolled oats, and spices for ...

Try this no-fat apple and spice muffin. Fresh apples and apple juice concentrate add flavor and moistness, while chopped walnuts add a crunch.

The flaxseed and whole wheat flour give these biscuits their healthy appeal and the rosemary compliments most meat dishes.

These healthy muffins contain soy flour, flax seeds, sunflower seeds, soy milk, raisin bran cereal, applesauce, and almost no fat.

These hearty muffins are loaded with fiber, apples and blueberries--a healthy and delicious breakfast or snack.

These full bodied yeast rolls are made with white, whole whole wheat and rye flour. Kashi pilaf adds a healthy touch plus texture and flavor.

Healthy ingredients such as stevia for sweetening, flaxseed, and soy milk are combined with packaged biscuit mix, blueberries & banana for this quick bread.

These pumpkin muffins are a moist and tender treat for breakfast, brunch or as a special treat--and so fast and easy to prepare.

These tender, delicious muffins are flavored with cranberries--a quick and easy recipe.

This is a wheat-free and sugar-free recipe that is so delicious that everybody can enjoy it. The maple butter cream cheese frosting is delicious.

A sweet and savory muffin made with lentils--barbecue sauce, the surprise ingredient, adds distinctive flavor.

These healthy muffins combine whole wheat flour, wheat germ, raisin bran, applesauce, brown sugar & a little butter, flavored with cinnamon.

A yellow cake mix and corn bread mix, combine to make a light, moist cornbread sure to become a family favorite.

A great solution for all those end-of-season tomatoes--dry in the sun and bake into these savory, healthy muffins.

These healthy muffins use oat bran, flaxseed, unsweetened applesauce, plus raisins and egg product, if desired, and have very little fat.

Traditional breakfast recipe takes on a new twist with apple slices, whole wheat flour, and cinnamon.

This recipe, which makes three small loaves, has a swirl of cinnamon-sugar rolled inside whole wheat yeast dough.

A great way to use the best of fall's bounty-a hearty quick bread with walnuts and cranberries.

This casserole, sometimes called a "strata," has bread cubes, eggs, milk, cooked beef, cheese and seasonings baked together.

Whole wheat flour, oat bran and apples make a healthy snack or breakfast on-the-go.

Protein powder and stevia powder from the health food store is used in these muffins, plus veggies, spice, yogurt, applesauce, dried fruit and nuts.

The "plus" in these muffins is pulp from juiced vegetables, combined with white & whole wheat flours, leavened with baking soda & baking powder, sweetened ...

 

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