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Natures Candy

5 star rating
 

Submitted by: lindsaymac6

 

This dish makes a great start to most any meal. The basil really compliments the tomato and mozzarella but the real treat is the reduced balsamic vinegar.
 

Ingredients

  • Fresh basil leaves
  • Fresh roasted peppers
  • Fresh mozzarella
  • Cherry tomatoes
  • 1 cup reduced balsamic vinegar

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Method

Reduce balsamic vinegar slowly until it becomes a syrup the consistency of maple syrup. Place basil leaves on dish, place sliced mozzarrella on top of each leaf, and a slice of roasted pepper on top. Place a slice of cherry tomato on top and drizzle balsamic vinegar over top.

 

Notes: You may make the reduced balsamic vinegar earlier and keep refrigerated.

 

Number of Servings: 8 leaves per person

 

Submitted by: lindsaymac6 ()

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