- Servings: 6-8
Ingredients:
| 1 | Egg, beaten |
| ¼ cup | Milk |
| 1 Tbsp | Ketchup |
| 1 Tbsp | Stone-ground Mustard |
| 1 tsp | Salt |
| ½ tsp | Pepper |
| 1 | Yellow Onion, diced |
| 2 | Garlic Cloves, minced |
| 1 | Large Granny Smith Apple, shredded |
| ½ cup | Soft Breadcrumbs |
| ⅓ cup | Rolled Oats |
| 1 lb | Lean Ground Turkey |
Directions:
Preheat oven to 350 degrees. Mix all ingredients together in a large bowl, using hands to combine well. Transfer mixture to am 8x4-inch loaf pan and bake 50-60 minutes, or until cooked through.
Helpful Tips:
This is a modern and light take on a classic comfort dish.
